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Commercial Fishing for Gulf Butterfish, Peprilus burti, in the Gulf of Mexico

Issue
MFR 49(4), 1987
Cover date
1987
Author(s)
MICHAEL VECCHIONE
PDF
mfr4942.pdf

Also in this issue

  • Contents
  • Publications
  • Foreign Fishery Developments
  • NOAA/NMFS Developments
  • Anadromous Brook Charr, Salvelinus fontinalis: Opportunities and Constraints for Population Enhancement
  • Underwater Observations of a Surf Clam, Spisula solidissima (Dillwyn), Community and the Relative Efficiency of a Prototype Airlift Clam Sampler
  • Ozone Treatments of Fresh Atlantic Cod, Gadus morhua
  • Patterns in Longline Fishery Data and Catches of Bigeye Tuna, Thunnus obesus
  • On-Board Handling and Preservation of Frozen Troll-Caught Albacore, Thunnus alalunga
  • Manufacturing of a Crab Analogue to Determine the Quality of U.S. Shore-based Produced Surimi
  • Light Transmission as a Criterion for Sorting Pacific Herring, Clupea harengus pallasi, by Sex
  • Abalone Culture in Japan
  • Bacterial Growth Rate in Iced Fresh or Frozen-Thawed Atlantic Cod, Gadus morhua
  • Table for Estimating Histamine Formation in Skipjack Tuna, Katsuwonus pelamis, at Low Nonfreezing Temperatures