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THE SEPARATION OF CRAB MEAT FROM SHELL & TENDON BY A CENTRIFUGAL PROCESS

Issue
MFR 33(5), 1971
Cover date
1971
Author(s)
Wayne I. Tretsven
PDF
mfr3356.pdf

Also in this issue

  • Issue Index
  • Contents
  • Sole Food -- Specialty for Slimmers, Start Crabbing -- This is the Year
  • Asia, Europe
  • Hard Clams Cleansing in New York
  • Events and Trends
  • HOW TO INSTAL AN ECHO SOUNDER IN A SMALL FIBERGLASS BOAT
  • TAIWAN'S USE OF FISHERY RESOURCES
  • DISEASE IN THE LIVES OF FISH The Role of Pollution Is Now Being Assessed